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Description du livre Hardcover. Etat : New. 1st Edition. ## NEW book is clean, crisp, unclipped and unmarked. First Edition. First printing. Full number line. Dust jacket is New with minor shelf wear. No marks in or on book. NOT A REMAINDER. Not POD. 202 pages. Index. Dust jacket protected in a new crystal clear MYLAR cover. In Stock. Unread, unused. New First Edition. N° de réf. du vendeur 003089
Description du livre Hardcover. Etat : New. N° de réf. du vendeur 074322597X-11-19587696
Description du livre Hardcover. Etat : NEW - COLLECTIBLE. Etat de la jaquette : Fine. First Edition, First Printing. BRAND NEW Copy, & Collectible. First Edition, First Printing. Black linen boards/Fine. DJ/Fine. Cookery of soups & stews for entire meals, or starters, or dessert for dinner, lunch, or breakfast tables, hot or cold, vegetable or otherwise, smooth or chunky. 202 pgs w/some 100 lucid recipes, from basic soup stock, by chef & author Sally Sampson, author of 21 cookbooks and founder of Chopchop, hospital-backed quarterly. N° de réf. du vendeur 019488
Description du livre Hardcover. Etat : Brand New. 192 pages. 8.75x6.00x1.00 inches. In Stock. N° de réf. du vendeur 074322597X
Description du livre Hardcover. Etat : New. N° de réf. du vendeur Abebooks588370
Description du livre Etat : New. New. In shrink wrap. Looks like an interesting title! 0.9. N° de réf. du vendeur Q-074322597X